Whole Gherkins

Price 55 INR/ Kilograms

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MOQ : 1 Kilograms

Whole Gherkins Specification

Size
Small to Medium

Storage Temperature
2°C-8°C

Cultivation Type
Conventional

Style
Preserved

Variety
Whole Gherkins

Shape
Oval

Moisture (%)
80-85%

Processing Form
other

Preserving Compound
Brine Solution

Shelf Life
1 Year

Packaging Size
370g, 500g, 750g, 1Kg bottle

Whole Gherkins Trade Information

Minimum Order Quantity
1 Kilograms

Supply Ability
1000000 Kilograms Per Month

Delivery Time
1 Months

About Whole Gherkins

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Freshness Preserved for Every Meal

Each jar of Whole Gherkins contains only the finest, conventionally grown produce, carefully selected for their quality and optimal size. The gherkins are soaked in a brine solution to lock in moisture, deliver tangy flavor, and maintain crispness. Versatile and convenient, these pickles bring zest to an array of culinary dishes.

Versatile Packaging and Applications

Available in jars ranging from 370g to 1kg, our Whole Gherkins are suited for households, restaurants, and catering services. Whether served as an appetizer, added to a refreshing salad, or layered in sandwiches, they provide a quick and delicious way to enhance your meals.

FAQs of Whole Gherkins:

Q: How should Whole Gherkins be stored after opening the jar?

A: Once opened, Whole Gherkins should be kept in their brine and refrigerated at a temperature between 2C and 8C to maintain their freshness and extend shelf life.

Q: What dishes can I use these Whole Gherkins in?

A: These gherkins are ready-to-eat and versatiletheyre perfect in salads, as toppings for sandwiches and burgers, incorporated into charcuterie boards, or enjoyed as a tangy, crunchy snack straight from the jar.

Q: When is the harvest season for Whole Gherkins in India?

A: The harvest season for gherkins in India spans from April to August, ensuring that each jar contains freshly picked vegetables from the peak of the season.

Q: Where are these Whole Gherkins sourced and packed?

A: The gherkins are cultivated, harvested, and packed in India by experienced exporters and manufacturers, ensuring adherence to high-quality standards throughout the production process.

Q: What is the preserving process for these Whole Gherkins?

A: Whole Gherkins are preserved using a brine solution consisting of water, salt, and acidity regulators (E260, E330), which maintains their sour and salty flavor, texture, and quality for up to one year.

Q: What are the main benefits of consuming Whole Gherkins?

A: Whole Gherkins are low in calories and provide a satisfying crunch, while their brined preservation retains natural flavor and nutrients, making them a tasty and refreshing addition to various dishes.